Fruited Curry Chicken Serving of salad greens

Fruited Curry Chicken Serving of salad greens


  1. 4 skinless, boneless chicken chest parts – cooked and diced
  2. 1 stem celery, cut
  3. ½ onion, cut
  4. 1 little apple – stripped, cored and cut
  5. ⅓ cup glorious raisins
  6. ⅓ cup seedless green grapes, secluded
  7. ½ cup cut toasted walnuts
  8. ⅛ teaspoon ground faint pepper½ teaspoon curry powder  ¾ cup mayonnaise


  • In a tremendous plate of salad greens bowl join the chicken celery, onion, apple, raisins, grapes, walnuts, pepper, curry powder and mayonnaise.
  • Join all as one, throwing to cover.
  • Salad is prepared to serve!
  • sound and great chicken serving of salad greens with a fruity twist – exciting on a croissant or in a honey pita.
  • The plate of salad greens is ideal whenever eaten the day after plan.
  • This permits the enhancements time to blend, giving a fundamentally more full flavor.

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